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Sunday, January 27, 2008

Tai's Honey and Soy Mince

Serves: 6
Prep time: 10-15 mins
Cooking time: 30-40 mins

Ingredients -
500grams mince
1/2 cup soy sauce
1/2 cup honey
2 cups water
2 cups frozen mixed vegetables
1 cup frozen corn
1 cup frozen beans
3 tablespoons cornflour

Directions -
Brown the mince over medium heat. Add water, soy sauce, honey and vegetables. Stir then simmer for 10-15 minutes. Slowly add flour (I do it a tablespoon at a time so that it won’t cause lumps) then simmer for another 10-15 minutes stirring occasionally. Serve with rice.

Note: Jason seems to think this would taste great with some garlic in it, I'm not convinced so refuse to put it in.

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