There are NO exact measurements in this, it was truly "this is what we have and I need tomato sauce" It was really good and easy to make.
- Sun-Dried Pesto - 2tbs to 3tbs
- Can of fire-roasted tomatoes (15.5 ounces)
- Handful of black olives
- Fresh garlic (as much as you want)
- Oregano and Crushed Red Pepper (to taste)
- Roasted Red peppers
Toss it in a saucepan, put a cover on it, and wait till it thins. It's incredibly good and easy to make...and pretty low-fat.
Saturday, March 15, 2008
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