Homemade Hot Cocoa.

I'm a big lover of hot chocolate and whenever I get a strong sugar craving I'm apt to make this. It's very, very good, if a bit involved. The recipe is as follows:

Ingredients:

• 1/3 cup unsweetened cocoa powder
• 3/4 cup white sugar
• 1 pinch salt
• 1/3 cup boiling water
• 3 1/2 cups milk
• 3/4 teaspoon vanilla extract
• 1/2 Cup Half and Half
  

I normally skip the half and half, as we never need it for anything else.

• Instructions
• Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Now I always up the vanilla amount, normally at least a tablespoon to two tablespoons. This would also be fantastic with Bailey's Irish Cream.